I run a range of cooking classes that meet the needs of a broad range of individuals and groups with skills ranging from the novice to the accomplished cook or baker. These classes include:
- Judith at Home
- Team Cuisine
- Demonstration Class for Clients
- Demonstration and Cook Off
Judith At Home
Cost: NZ$60.00 per person
Time: 7.30 pm – 10.00 pm
Numbers: 15-22 students per class
Location: 18 Cliffs Road, St Clair, Dunedin
Bookings: By e-mail, phone or fax
Team Cuisine
This fun event involves groups in a team exercise in which they are given a secret box of ingredients. With my help they create three courses in a specified time, and serve it to another group! This can be a Team Building exercise working with a trained observer or simply a fun creative social event. It looks at the dynamics within the team and we assess how the interactions occur. These are related to possible existing work or business dynamics or they sometimes reveal that individuals can offer more than previously expected. (These team events can be organised in different ways).
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Demonstration Class for Clients
These classes can cater for clients in many ways. Socially they work very well. The classes are a demonstration with tastings, recipes and notes.
The times for these classes are flexible. i.e. morning, lunchtime, early evening.
Menus can be tailored accordingly and include produce and ingredients from Otago often with wines or coffee. e.g. – if the class was in the early evening it could be based around finger food and wine tasting.
I have an interesting garden and “Potager”. During Rhododendron week in 2006 I participated in a garden tour focusing on our garden close to the sea, commenting on which planting choices need to be considered. We followed up with a cooking demonstration and lunch – a perfect function to entertain women clients.
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Demonstration and Cook Off
These classes work in a kitchen environment. I do a demonstration of several recipes. Clients are then put into groups and do exactly the same thing themselves. The session finishes with everyone sitting around a table eating the dishes they prepared for their group discussing how they performed.
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All my food related activities can be tailored to suit the specific requirements of your own group or left to me to arrange. They can be part of another programme related to your business or can be designed to only take up a couple of hours.
Book your own evening:
Suitable for groups of friends, as a social occasion for work or sports groups. Service organisations, Probus etc.
Classes can be organised at any time – mornings to include tastings for lunch – afternoons to include fingerfood menu – evenings as organsised.
Classes: minimum 15
You may choose a specific menu or the current monthly menu.
For costings, numbers and venues – contact judith
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